EASTER BREAKFAST – 4/5/15

Join us on Easter Sunday between the 8 AM and 11 AM services in the Fellowship Hall. Menu: Pancakes, sausage, scrambled eggs, fruit cocktail, toast station with breads and bagels, applesauce, coffee, tea, and juice. Prepared by Chef John Cortez. Adults are $9.00, Children 5 to 12 years are $5.00 and children under 5 are free.

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